There is something fishy there
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ProCamera, ColorStory (Weekend/Low Tide), Distressed FX (Shen, Minu)
Beautiful color.... looks like something hiding under frosted glass. [emoji172]
Time to vote for April Image of the Month (IotM). All MobiTog members are eligible to vote. Voting ends May 7.
There is something fishy there
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ProCamera, ColorStory (Weekend/Low Tide), Distressed FX (Shen, Minu)
That's funAccidental fish
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A collage from (digital) bits & pieces I made for my 52 last year
Whilst we wait for a theme ... and for ImageArt Ann, our Japanese maple. I bet the words are something prosaic, if they mean anything at all.
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Snapseed, iColorama and Stackables.
Fish and fingers.
Yes.Fish and fingers.
Phew.......for a moment I thought there was a body in your freezer......Rog.....Rog......ROG
Phew.......for a moment I thought there was a body in your freezer......Rog.....Rog......ROG
WHOA!!!!!Megaptera Cumulonimbus. Picsart. View attachment 92018
Clever!!!
very cool!Megaptera Cumulonimbus. Picsart. View attachment 92018
Those are two bee-yoo-tiful poached eggs!! They are challenging for me.Happy Fishy Dishy...
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Fishcakes topped with perfick Poachies and a side of Sparragoose to dip in theeyesegg yolks...
Native Camera - Enhanced in Photos and...
Hipstamatic - Food HipstaPak...
Happy Fishy Dishy...
View attachment 92040
Fishcakes topped with perfick Poachies and a side of Sparragoose to dip in theeyesegg yolks...
Native Camera - Enhanced in Photos and...
Hipstamatic - Food HipstaPak...
Challenging for me too. I have to have one of those special poaching pans with the little cups to get a half-decent poached egg. If I don't use it, the yolk goes one way in the hot water and the white another.Those are two bee-yoo-tiful poached eggs!! They are challenging for me.
Someone at work showed me a microwave egg poacher the other day and I was most impressed.Challenging for me too. I have to have one of those special poaching pans with the little cups to get a half-decent poached egg. If I don't use it, the yolk goes one way in the hot water and the white another.
Love the choice of that Hipsta combo.
Challenging for me too. I have to have one of those special poaching pans with the little cups to get a half-decent poached egg. If I don't use it, the yolk goes one way in the hot water and the white another.
For me too! HK restaurants do excellent poached eggs every time. Don't know how they do it.Challenging for me too. I have to have one of those special poaching pans with the little cups to get a half-decent poached egg. If I don't use it, the yolk goes one way in the hot water and the white another.